This week, after two years with the café @ Cornell Tech, Christian Camacho steeped into the top spot. Here’s a quick introduction.
by David Stone
The Roosevelt Island Daily News
Who is Christian Camacho?
The first thing I noticed about Christian Camacho, sitting by the floor to ceiling windows in the café, was that he was too young for the job. He could not have nearly enough experience, but I was wrong. His youthful, optimistic appearance belies a strong track record in food service management.
Great Service for Great Food
As luck would have it, Camacho arrived for his new job on Roosevelt Island just before the coronavirus pandemic hit New York full force. He was a Catering Director where catering was virtually impossible.
Fortunately, his prior experience prepared him for rolling with the punches. Starting fifteen years ago, he took a job with the Compass Group, the sixth largest food service company in the U.S. But he wasn’t really into food service yet. He was hired on as a bookkeeper.
Things changed, though, and two years later, he was manager at the high-volume Café at Cleary Gottlieb Steen. And after multiple promotions, ten years after that, he moved on to the Patina Restaurant Group, fine dining specialists, where he worked as a General Manager.
As a result, he brought a boatload of successful experience on the day he landed at Cornell Tech. Now, after two COVID restricted years, he’s ready to use that experience in carrying on where departing Christopher Lewis left off.
Off Work
A native of Dayton, Ohio, raised in New Jersey, Christian Camacho is a family man, proud of his Columbian heritage with roots deep in the coffee business. He moved into New York City in 2014 and lives with his children, one 2 years old, the other 12, and wife in Jamaica Estates, Queens.
“We like to do a lot of road trips,” he says.
In the meantime, he’s a bit of a news junkie, interested most in world and financial news.
Conclusion
The café’s new GM invites you to stop by and say, “Hello,” while he adjusts to his new role. Coming in with the pandemic receding, he has ideas about innovations for the scenic venue. We’ll bring you up to date on them as they develop.
More from he Roosevelt Island Daily
- Keeping Steady Through City Currents: How Roosevelt Island Residents Stay ConnectedNew York’s shifting news often impacts daily routines on the island. Discover how Roosevelt Island residents stay connected through city changes and local events.
- Neighborhood Notes: Weekly Changes and Community Moments Across Roosevelt Island and BeyondNeighborhood notes on weekly changes and community moments across Roosevelt Island and neighboring areas, including emergency response, community events, new developments, and local reflections.
- Queens Neighborhood Developments Through a Roosevelt Island LensDiscover recent Queens neighborhood developments through a Roosevelt Island perspective—including local safety, rezoning, community responses, and campaign updates.
- How Community Connections Shape Daily Life Between Roosevelt Island and QueensDiscover how community connections shape daily life between Roosevelt Island and Queens, from public safety to local events, culture, business openings, and neighborhood milestones.
- June on Roosevelt Island: Crowds, Celebration, and Quiet MomentsJune on Roosevelt Island brings city crowds, neighborhood celebrations, and reflective moments that shape our community life. Discover how these rhythms impact daily life this June.
The Line That Didn’t Land
I stood in the back of Good Shepherd Chapel on the evening of April 15, 2026, at the Steam Plant Demolition Town Hall, watching people adjust scarves and jackets before the meeting began. Benjamin Jones, President and CEO of RIOC, thanked us for attending and, without a pause, said he was “pleased to host tonight’s town hall on the city’s demolition of its steam plant.” The demolition, in other words, was not up for discussion.
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